1 rack baby-back ribs salt, pepper, garlic powder to taste paprika brown sugar 2 medium onions, quartered barbecue sauce
- Rinse and dry ribs.
- Preheat oven to 375.
- Place ribs on a double layer of heavy-duty aluminum foil.
- Season with salt, pepper, and garlic powder.
- Coat heavily with paprika
- And with brown sugar.
- Add onions;
- fold foil over tightly.
- Bake for 45 minutes for 1 hour.
Remove ribs and onions to foil-lined baking pan. Coat well with barbecue sauce. Broil at 400 for 10-15 minutes, or until sauce is thick and bubbly.
Serve with plenty of napkins!