Susan Spess Shay

Still playing make believe.


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Thanksgiving Faves

Did you like Turkey Day when you were a kid? What was your favorite thing?

I know. That’s a long, long ago for some of us, but come on and try. You can do it!

Remember the songs you sang at school?

♪♫ Over the River and Through the Woods to Grandmother’s House We Go . . . ♪♫ 

♪♫♪♫ A Turkey Sat on a Backyard Fence and He Sang this Sad, Sad Tune . . . ♫♪♫♪

Remember the turkeys we colored?cartoon turkey The five fingered turkeys we drew?

1 turk

Of course, I only remember good things. 😉

We had huge Thanksgivings. Either Mom’s family or Dad’s would come to our house or next door to the grandparents. We didn’t have a house big enough to hold all of both families at once. (Or enough china and silverware.)

We looked forward to the holiday for weeks before hand. One aunt lived in Texas, and we only saw her once every year or two, so we’d get excited to see her and find out what kind of car she was driving. (She favored cars with big fins, and last I heard she still has one of the beauties.) Some aunts and uncles lived in Colorado, so we didn’t see them often in the winter. But when everyone got together, talk about fun!

Family who lived close enough brought food. The kitchen table would be full of main dishes and veggies like Green Rice and turkey and turkey dressing (aka stuffing). Grandma nearly always made hot rolls. Award winning, Blue Ribbon Hot Rolls!!! YUM!

The counter tops were usually covered with desserts, such as Apple Cake and Pineapple Cream Pie.    

I don’t remember how much work it was, because the grown ups chased us out from underfoot, and if it was warm enough we’d play outside roller skating or riding bikes or playing tag.

If it wasn’t, we played in the garage. Put a car in the garage? Who ever heard of such a thing? We had ping pong tables or pool tables, games and toys out there. That’s where Angie (our Toy Manchester Terrier) and her puppies lived. So while we waited for the yummy food, we had lots to do.

And when it was time to eat, we had so much GREAT food! So many people we loved, who loved us right back.

I don’t think I could name my favorite thing about Thanksgiving. Food? Family? Fun? All three?

How about you?

 

 

 

 

 

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Thanksgiving Smiles

Thanksgiving Turkey

Thanksgiving Turkey (Photo credit: Wikipedia)

Were you grateful yesterday? I was so thankful, I nearly exploded to prove it!

Oh, my stars. The food the Shay/Spess family can cook! YUM. And it’s not just the women who have talent in the kitchen. Our guys are super handy at the stove/oven/sterno/campfire, whatever!

I remembered this morning that we forgot to sing our Thanksgiving songs. G-Man’s answer? “I don’t know any.”

My answer? “Pfffft. You do, too. What about, Over the River and Through the Woods? What about, We Gather Together to Ask the Lord’s Blessing? What about, A Turkey Sat on a Backyard Fence?

He tuned up, and we sang our way through the rest of breakfast.

Not! (LOL.)

Smile 1:

So, Thanksgiving memories? My favorites are the ones when Mom and the Grands were alive. Those ladies could cook! They were so good, they put Rachel Ray and Paula Deen in the shade. Grandmother made a Pineapple Chiffon pie that made your tongue lap your brains out. (I thought I’d posted that recipe. Sorry.) Grandma made hot rolls to die for. Here’s her recipe.

Everything Mama made was delicious! (And I have the ongoing weight problem to prove it.) Many years on Turkey Day, all Mama’s side of the family would come for dinner. She had six brothers and sisters and they all had at least one or two kids, so it made for a full house!

Sometimes Grandmother would have the Spess side at her house while Mama had the Reeves side, and since they lived next door to each other, that made for a huge crew! We had a ton of fun with all those cousins coming and going.

I know churches that don’t have as many members as I have close family. By close family I mean brothers, sisters, parents, aunts, uncles and cousins. What a crew.

One memorable Thanksgiving, a cousin’s son even tried to walk on Mom’s pool cover. (That kid still can’t walk on water. LOL!)

Smile 2:

I don’t know about Mr. T here, but I was certainly stuffed yesterday afternoon.

So you won’t be disappointed, I’ll share Grandmother’s Pineapple Chiffon Pie recipe here:

1 1/2 C milk

2 T flour

3/4 C drained crushed pineapple

3/4 C sugar

2 eggs, separated.

Put milk on to heat. Mix sugar and flour. To the hot milk, stir in sugar mixture. Stir in beaten egg yolks. Boil until real thick (7-8 minutes.)

Remove from heat and add drained pineapple. Fold in beaten egg whites. Pour into baked pie crust.

Refrigerate until cool. Before serving, top with HOMEMADE whipped cream. (Not Cool Whip.) (I added that last part, but it makes a big difference.)

If you make this pie, let me know how it turns out. It was always one of my favorites. 🙂